Good morning everyone!!
Today is already the 3rd last day of 2015..
Not sure why. Woke up feeling kinda lost, just felt that 2015 seem to have just zoomed by like a lightning without me achieving much. 😳
How I hope that I could be more positive to welcome the new year with enthusiasm rather than looking back at the past times.
Anyone else has the same thoughts as me? 😅
On a lighter note, was really happy that I have the full Leona set now.
I only bought the top previously as it's more versatile.
All thanks to @mentalforpolish for the temptation. 😅
So glad that I managed to grab a piece in my size during the restock last night after seeing Bree's dayre post,
Just checked, it's sold out already. 😱
Do hope that I have appropriate occasion to wear the whole set out. 😂
Belated birthday lunch
Our lunch venue!
Thanks @surerain for bringing us here!
The restaurant is owned by this Chef Raymond.
He happened to be a Penangites too.
Was telling him that I don't speak Penang Hokkien and he asked @surerain why she brought two fake Penangites along 😂
Love the chawanmushi cup!
The chawanmushi is probably the best one I've tasted to-date.
It's really damn good. The gravy and mushrooms made a good difference from the other chawanmushi.
They serve omakase lunch but we opted for their donburi instead.
This is @shopaholicdeb's order – Uni, Foie Gras, Truffle and Onsen Egg don.
Sounds like a heavenly creation isn't it. 😋
Not a fan of Uni so I opted for foie gras don with truffle and onsen egg.
Truly happy with my order!! 😋
Foie Gras.. So nicely done, how not to feel 感动! 😭😭
Especially with the onsen egg.. I literally went to heaven after my first mouth.
This is probably my first time eating real slices of truffle.
What I usually see on truffle dishes are dashes of truffle oil with some crushed truffles.
Yum, this is heavenly good I swear! 😋😋
Totally wiped out within 5 minutes. 😁
@surerain ordered extra foie gras sushi for us.
Omg, taking about 感动level, this is truly the bomb! 😋😋😅
And with Uni for @shopaholicdeb and @surerain.
Was really surprised when Chef Raymond presented us this chocolate ice cream. 😄
Thanks @surerain for arranging this yummy lunch.
A pic with Chef Raymond before we call it a day. 😄
Thanks for the wonderful experience, will certainly be back here again.