Roadtrip to Malacca! // Mamee Jonker House //Bistro 1673 // Tong Sheng Restoran

Off to Malacca with my bro and family!

Jam jam jam πŸ˜“

Free pouch from Kit Kat we got from the petrol kiosk!

Snack time in our car.. got this from Big C..

This flavour is better than the earlier one. πŸ˜‹πŸ‘πŸ»

The cuttlefish is so yum!

They even charcoal grilled on the spot.


Buy 5 free 1 pack!

At Mamee!

Wanted to have a quick lunch here but have it a miss in the end as damn pissed with the restaurant staff.

Mamee merchandises

Best thing to quench our thirst πŸ˜‹πŸ‘πŸ»

Settled our lunch earlier at the oldest building at Jonker. It was established since 1673.

Had a shock of our life as we enter the restaurant.

I requested for aircon room and the staff led us to a room and then he switched on the air-con. And then he disappeared. We were left in a dark room and had trouble finding a staff taking our order. We were joking about us kena con into a ι»‘εΊ—.

Luckily the food turned out pretty ok and not too ex too. πŸ˜…

The mamak noodles wasn't too bad..

The pineapple rice wasn't too flavourful though..

Mum wanted to try malacca's chendol..

Verdict – Penang's is way better.

Their chicken rice balls was quite nice, at least the texture of the rice is pretty good. Love the chilli too!

We ordered two pizzas to share.. this is the seafood one.

Never eat a pizza with so many cheese, not that I'm complaining haha, it's quite nice.

Never ate a Hawaiian pizza with minced chicken before, was kinda expecting chicken ham or something. πŸ˜†

Weird looking eggs πŸ˜‚

This is called ice cream egg, opted for the lychee. Quite nice, it even comes with lychee flesh. πŸ˜‹πŸ‘πŸ»

Touristy spot.. the Dutch Square..

That pose.. 🀣🀣

Early dinner!

The queue was horrendous when we reached. Luckily we got our driver to help us make reservation one week in advance.

Their signature Cheese Prawn Meehun πŸ˜‹πŸ‘πŸ»

Another of their signature – Sweet Vinegar fish πŸ˜‹

Ordered this Horlicks prawns for mum since she doesn't like cheese. Love it even though no horlicks taste leh πŸ˜†

Another one of their signature dish – steamed salted egg beancurd. Can give it a miss, not nice at all.

Fuyong egg which has lots of crabmeat inside, recommended! πŸ˜‹πŸ‘πŸ»

Some pork dish which my bro and hubs gave good verdict on..

This was probably one of my favourite dish.. fried garlic squid. Damn nice. Also one of the recommended dish. πŸ‘πŸ»

My hubs insisted on ordering this as the founder of Tong Seng started off by selling Fried Hokkien Mee in KL.

Verdict, KL's one is definitely better. Can give this a miss. Even my mum said she can cook better one haha πŸ˜†

Check out the queue situation after we were done with our dinner. It never seem to get any shorter. 😱

Average waiting time is 1.5 hrs.

Beautiful scene 😍


It's my fourth visit to Malacca but this is the first time I'm overseeing this view from the bridge. It's so beautiful.

A little cafe at Jonker Street..

Love this space..

We were hiding inside enjoying the aircon πŸ˜†

Gula Melaka Latte

Taking a break while enjoying the aircon..

That's how small the space was, with 9 of us, we almost occupied the whole place πŸ˜†

This is not the first time I'm eyeing these teak woods little stool. 😍 but they are so heavy, how to lug back leh..

Stopped by for a chendol before we leave Jonker Street.

Verdict – Penang's Penang Road chendol is still the best. πŸ˜†

Finally a group pic of the 9 of us πŸ˜‰

Decked in #theclosetlover Danni Romper in light blue. #tclootd